Download Chicken Liver Pate Recipe Bon Appetit Pictures
Download Chicken Liver Pate Recipe Bon Appetit Pictures. Pâté sounds intimidating—there's something about those accents. You don't even need a recipe.
Chicken livers, bacon slices, egg, port wine, minced garlic, freshly ground black pepper and 13 more. Jacques pépin's chicken liver pâté recipe is surprisingly simple. Sauté until livers are no longer pink inside and apple is soft, about 8 minutes.
Add the chicken livers, 1 tablespoon of the peppercorns, the bay leaves, thyme, salt, and pepper and cook, stirring, until the livers are browned on the outside and still slightly pink on the inside, about 5 minutes.
It should be moist but no longer bloody (a little tinge of pink is fine). Did you know that liver can be considered a superfood? Mix in remaining 1/2 cup butter. You don't even need a recipe.
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